Aragawa
Beyond the Restaurant Table: Hosting an Exceptional Private Dinner at Aragawa

Private Dining

Beyond the Restaurant Table: Hosting an Exceptional Private Dinner at Aragawa

The best private dinners feel effortless to the guests, even when the host has made careful decisions behind the scenes. The setting suits the occasion, the menu feels considered and the service lets conversation take centre stage. For a client dinner, a family celebration or a gathering of close friends, private dining offers something the main room cannot.

Aragawa's private dining room in Mayfair seats 8 to 14 guests, an intimate size for a tailored evening.

Begin With the Purpose of the Evening

Before choosing a menu, decide what the dinner needs to achieve. A client meeting may call for a measured pace and dishes that are easy to enjoy while talking. A birthday or anniversary deserves a more celebratory sequence. A team dinner is a chance to bring people together away from the office.

The purpose shapes everything else: arrival time, the length of the meal, wine, dietary needs and whether a set menu or more flexibility suits the group. Sharing these details early gives our events team a clear brief.

Aragawa's private dining room in Mayfair set for dinner

Choose the Right Experience

Aragawa offers three private dining formats, with experiences from £180 per guest:

  • Private Dining Menu, a refined menu for groups who want an elegant, relaxed evening
  • Aragawa Classic Experience, centred on our Tajima Wagyu steak
  • Aragawa Premium Tasting Experience, our most popular choice, for an occasion that deserves the full Aragawa journey

A set experience keeps planning simple, because the menu has a clear structure. The right choice depends on the occasion, the guests and the kind of evening you want to create. Full details are on our private dining page.

Make Wine Part of the Plan

Wine sets the rhythm of a private dinner, from a drink on arrival to the bottles chosen for the meal. Some groups prefer to choose together; others appreciate a sommelier's guidance. Our sommelier will hand-pick wines to accompany your menu, and our guide to pairing wine with Wagyu is a good place to start.

If you are hosting clients, think about their preferences and make sure good non-alcoholic options are on hand.

Think About the Guest Experience

Small details make a private dinner feel personal:

  • Share dietary requirements and allergies in advance
  • Confirm the final guest count, arrival time and any access needs
  • Tell us about any speech, presentation or toast so we can plan the timing
  • Name one point of contact, so decisions stay organised and nothing is left to the day

A Setting for Business and Celebration

Private dining suits a wide range of occasions: client entertaining, board dinners, milestone birthdays and evenings with friends. The advantage is not just privacy. It is the ability to shape the whole meal around the group, with Tajima beef as an unforgettable centrepiece. Hosting clients? Read our guide to business dining in Mayfair.

Aragawa is at 38 Clarges Street, a short walk from Green Park station.

Enquire About Private Dining

For the smoothest planning, send us your preferred date, number of guests, the occasion and any early thoughts on menu or wine. We will confirm availability and talk you through the options.

Enquire about private dining for 8 to 14 guests, or email events@aragawa-uk.com.

Frequently Asked Questions

How many guests does Aragawa's private dining room hold?+

The private dining room seats 8 to 14 guests.

How much does private dining at Aragawa cost?+

Private dining experiences start from £180 per guest. Our events team can confirm current menus and prices for your date.

Can you cater for dietary requirements?+

Yes. Please share any allergies or dietary needs when you book, and remind the team on the evening.

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