10 September 2026
Aragawa: Senses is a blind tasting of three Tajima wagyu steaks and three wines in Mayfair, revealed only at the end. From October, £700 per person.
24 August 2026
Inside Aragawa x House of Suntory: four Tajima wagyu courses from the binchotan kiln, each paired with a Japanese whisky serve, in our Mayfair dining room.
20 July 2026
Plan a private wine dinner in Mayfair at Aragawa: a dining room for up to 14 guests, a cellar of a thousand bottles and a menu built around your chosen wines.
21 October 2025
Aragawa is honoured to announce an exclusive wine dinner in collaboration with one of Bordeaux’s most revered châteaux: Cos d’Estournel.
10 October 2025
How Aragawa hosted Château Palmer in Mayfair: a masterclass with Sébastien Menut, vintages from 1999 to 2021 and a six-course dinner for ten guests.
3 October 2025
Mayfair luxury guide highlights London’s most glamorous district, where history, culture, fine dining, and luxury shopping come together.
26 September 2025
Mayfair Wagyu dining shines at Aragawa London, where tradition, precision, and flavour create an unforgettable experience.
24 September 2025
Japanese food culture has travelled far beyond its islands, inspiring British diners to embrace sushi, ramen, and matcha.
19 September 2025
Tajima wagyu origin shapes the essence of Kobe beef, delivering luxury, tenderness, and unmatched flavour for discerning diners.
12 September 2025
Japanese mindful dining has always celebrated more than taste alone, turning meals into moments of reflection and gratitude.
10 September 2025
Mindful tea practice reveals how the Japanese tea ceremony embodies Zen philosophy, respect, and graceful human connection.
5 September 2025
Zen Japanese cooking is often celebrated for its elegance, simplicity, and balance, offering a mindful approach to dining.
3 September 2025
Seasonal Japanese flavours go far beyond sushi, offering rich traditions, regional dishes, and dining customs that captivate every palate.
22 August 2025
Secret London gems highlight Mayfair’s refinement, grandeur, and luxury shopping while revealing its quieter, lesser-known side.
20 August 2025
Charcoal snake brisket demands patience, proving that slow cooking and time are the true secrets behind perfect results.
15 August 2025
Mayfair green retreats showcase elegance, wealth, and refined culture in one of London’s most prestigious postcodes.
13 August 2025
Japanese Wagyu in Mayfair has found its quiet champion in Aragawa London, where precision meets purity in every bite.
28 April 2025
Join us from 15th–17th May for an exclusive menu infused with House of Suntory’s finest whiskies. Limited availability – reserve your table today.
